Leftover Roast Lamb Sandwich
Crispy mini french loafs with leftover roast lamb, pickled cucumber, chilli and tomato jam and wholegrain mustard as condiments.
Leftover Roast Lamb Sandwich
Crispy mini french loafs with leftover roast lamb, pickled cucumber, chilli and tomato jam and wholegrain mustard as condiments.
Course
Main Dish
Servings
Prep Time
2
servings
10
min
Servings
Prep Time
2
servings
10
min
Ingredients
3
small
french baugettes
1
cup
watercress
tomato and chili jam
to serve
whole grain mustard
to serve
gherkins
to serve
2
cups
leftover lamb
sliced fine
salt and black pepper
to season
Instructions
No IQ needed here, simply cut open the bread, spread with condiments of your choice, add watercress and lamb, season and serve.