Gammon and Cheddar Omelette
An easy recipe for leftover gammon and cheddar cheese omelette with chives.
Gammon and Cheddar Omelette An easy recipe for leftover gammon and cheddar cheese omelette with chives. |
| Servings | Prep Time |
| 1serving | 5min |
| Cook Time |
| 10min |
|
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Ingredients
- 2teaspoons butter
- 2large eggs
- 1cup sliced gammonor ham
- 1cup grated cheddar cheese
- salt and black pepperto season
- chopped chivesto garnish
- tomato and chili jamto serve
Instructions
- Melt the butter in a non stick pan.
- Whisk the eggs in a bowl and pour into a the pan, allow to cook through.
- Flip the omelette and leave to cook for a minute.
- Add the gammon/ham and cheese, allow cheese to melt.
- Remove from pan and garnish with fresh chives.
- Serve with tomato and chili jam.