Butternut and Turmeric Glow Soup
An easy vegan friendly, Butternut and fresh Turmeric Soup – nourishing, comforting and delicious!
Butternut and Turmeric Glow Soup An easy vegan friendly, Butternut and fresh Turmeric Soup – nourishing, comforting and delicious! |
| Servings | Prep Time |
| 4servings | 15min |
| Cook Time |
| 45min |
|
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Ingredients
- 15ml olive oil
- 1small brown onionfinely sliced
- 5cm freshly grated ginger
- 5cm freshly grated turmericor 2 teaspoons ground turmeric
- 1small bird eye chilifinely chopped
- 2cans coconut milk
- 1cup vegetable stock
- 2medium butternutsor 4 cups of chopped butternut
- 1/2teaspoon ground nutmeg
- 1/2teaspoon ground cinnamon
- 1cup toasted coconut flakesto serve
- 2tablespoons coconut milk/creamto serve
- salt and pepperto taste
Instructions
- In a medium sized saucepan, heat the olive oil and saute the onion, turmeric, ginger and chili for a few minutes.
- Add the coconut milk and vegetable stock, bring to a simmer.
- Add the butternut chunks and simmer on medium heat for 40 minutes until soft. Add the rest of the spices and seasoning.
- Carefully transfer the soup to a blender or use your hand blender to blend until smooth.
- Serve with toasted coconut flakes and a swirl of coconut milk or cream.