Broccoli and Cream Cheese Quiche
A delicious low carb quiche made with broccoli, cream cheese and chives.
Broccoli and Cream Cheese Quiche
A delicious low carb quiche made with broccoli, cream cheese and chives.
Course
lunch
Servings
Prep Time
2
people
15
min
Cook Time
30
min
Servings
Prep Time
2
people
15
min
Cook Time
30
min
Ingredients
2
tablespoons
butter
2
cups
broccoli florets
half
onion
chopped fine
1
clove
garlic
minced
3
large
eggs
250
gr
smooth cream cheese
1
cup
grated mature cheddar
handful
frsh chives
finely chopped
salt and black pepper
to season
125
gr
bacon
Instructions
First off, heat the butter in a saucepan and fry the broccoli florets, onion and garlic for a few minutes. Set aside.
In a mixing bowl whisk the eggs. Add the cream cheese, cheddar and chives. Mix. Add the sautéed broccoli and mix again. Season.
Fry bacon until crispy.
In oven safe ramekins or dessert bowls, add spoonsful of filling to fill it up. Bake for 30 minutes at 180 degrees Celsius until firm and colored.
Serve hot with crispy bacon, garnish with fresh chives.