Aninas Meaty Monster Pizza

For this pizza, any left over meats from the night before can be used.  It is a great idea to save your leftovers specifically for your meaty pizza.

Have a dedicated pizza night, like at the end of the week, and this way you can use up all your leftovers in your fridge. No wasting!! I am starting this one from scratch though; a combination of spicy chicken, bacon and ham.

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Aninas Meaty Monster Pizza

An awesome pizza recipe that consists of spicy chicken, bacon and ham.

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Course

Main Dish

Prep Time

15 min

Cook Time

35 min

Servings

slices MetricUS Imperial

Ingredients

• 1 batch perfect pizza dough
• 4 tablespoons tomato and chili sauce
• 15 ml olive oil
• 1 clove garlic chopped
• 1 bird eye chili chopped
• 1 red onion finely chopped
• 1 tablespoon butter
• 1 chicken breast fillet cut into chunks
• 125 gr bacon chopped
• 1 cup ham chopped
• fresh sprigs of thyme
• salt and black pepper to season
• 2 cups mozzarella cheese grated

Course Main Dish Prep Time 15 min Cook Time 35 min Servings slices MetricUS Imperial Ingredients 1 batch perfect pizza dough 4 tablespoons tomato and chili sauce 15 ml olive oil 1 clove garlic chopped 1 bird eye chili chopped 1 red onion finely chopped 1 tablespoon butter 1 chicken breast fillet cut into chunks 125 gr bacon chopped 1 cup ham chopped fresh sprigs of thyme salt and black pepper to season 2 cups mozzarella cheese grated

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Instructions

1. In a saucepan, heat the olive oil and sauté the onion, garlic, chili and herbs.
2. Add the chicken and butter to brown. Season with salt and black pepper.
3. Remove chicken and onion from pan and add bacon and ham. Grill bacon and ham until crispy.
4. Sprinkle pizza pan with flour, and press perfect pizza dough into the pan.
5. Add spoonful of home made tomato and chili sauce and spread oven base to cover. Season with salt and black pepper.
6. Arrange pieces of cooked chicken, bacon and ham.
7. Top with cheese and bake in the oven for 20 minutes at 200 degrees Celsius.

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