Ingredient: olive oil
It’s no surprise that it is freezing in South Africa at the moment. Although our winter is only a third of the whole year, I can’t wish for it …
Craving real take-out Fish & Chips can be a problem for me, especially if this crazy craving hits me during the week.From Monday to Friday (well sometimes Friday) I …
I am kind of a chicken (no pun intended) when it comes to chili and hot food. My hubby is used to having every little thing with chili. If …
Spaghetti Bolognese has to be one of my favorite pasta dishes. Not only is it such an easy recipe, but it promises to deliver a great tasting dish and …
By now you should know that I love one pot wonders! This delicious recipe of Boerewors and Tomato Pilau, is an easy one pot dish, that can be prepared …
It is the most dreadful day of the week. Monday. You are most probably caught up in some kind of work crisis, in between juggling the kids’ extra mural …
I kind of played around with the combination of beetroot and thyme. Not your conventional choice for garlic Bruschetta topping right? I figured it could deliver an elegant and …
This topping really shows that your options are endless! Combining olives with feta cheese is nothing new. I added wholegrain mustard to the mix to spice it up a …
I am just in love with fennel. It gives a deep flavor to any dish. Today I combined fennel with red pepper just for the fun of it! The …
This is probably by far the most popular topping for garlic Bruschetta, that I love. This combination of Tomato and Basil gives the Bruschetta a wonderful fresh flavor. Find …