Leftover Chicken Pies
So, how is work? Seeing that everyone is back in the swing of things? You know – kids back to school last week, you’re back at work, back at …
Course: lunch
Vegetarian Arrabiata
Welcome to 2014 everyone! After what seems like ages, we have finally said goodbye to 2013, the holidays and binge feasting – all in one go. Thank goodness, this …
Roasted Vegetables with Farfalle
I have to apologize for the fact that I haven’t posted recipes that regularly. To tell you that I have been busy isn’t an excuse. To tell the truth, …
Stuffed Baked Kob
I little over a week ago I went through a bit of a slump. You know what I am talking about right? That feeling you get when you just …
Chicken and Roasted Tomato Farfalle
I recently discovered these amazing little bowtie pastas. I know, duh, it has been on the shelves for ages. Sometimes it has to take a little motivation to try …
Moroccan Lamb Stew
If you are not familiar with Moroccan type dishes or flavors, don’t despair. If you like cooking and experimenting with spices you might even have 90% of the ingredients …
Jaffels
If you grew up in the 80’s and 90’s, your mum, aunt or gran probably had one of these babies. A jaffel pan.From as far back as I can …
Noodles with Roasted Soy Veggies
If you need a quick and easy meat free meal, look no further. I am in love with roasted veggies the last couple of weeks and simply cannot get …
Beefy Bread Baskets
So on with it then…You can’t deny that winter is the season that we find and need comfort. The frosty weather make our houses homes, with cozy fireplaces or …
Oriental Stack with Orange Glaze
The competition is called Freshly Blogged. Initiated by Pick n Pay with some really great sponsors, 50 or so of SA’s food bloggers were asked to participate in the …